Rose Pamplemous Bratanov 2020
От френски “Памплемус” (Pamplemousse) - грейпфрут. Името се роди от преобладаващия аромат и вкус на зрял червен грейпрфут, който се придава най-вече от Кабернето.
За първа реколта Винарна Братанов работи с международните червени сортове от новите си лозови насаждения в местност Датарла на село Шишманово, Южен Сакар. Лозето е създадено през 2016 година, като тук почвите са по-глинести в сравнение с тези на старите лозя в местност Армутлука. Виното е сепаж (сортовете ферментират заедно) от Мерло, Каберне Совиньон и Сира, обрани специално рано за розе на 29 август. Ферментацията е протекла с “диви” дрожди (естествената микрофлора от лозето).
Виното не е стабилизирано на студ – възможна е поява на безвредна кристална утайка.
Произведено в лимитирано количество от 2 230 бут.
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Variety
Flavours
- Citrus
- Small Red Fruits
- Peach
Glass
Serving Temperature
ColdFood pairing
- Fish
- Seafood
- Exotic Spices
Maturity
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More about this wine
Bratanov Winery
The Bratanov family cellar is located near the village of Shishmanovo, South Sakar. In the period 2006-2008, they planted 24 hectares of their own vineyards with the classic varieties Merlot, Syrah, Cabernet Franc, Chardonnay, as well as with the local Rubin and Tamianka, in order to restore the hereditary viticulture tradition after a 50-year break. The terrain is located on sunny hills, and the nearby river Maritsa and the winds penetrating along it from the Aegean Sea form an almost Mediterranean climate. The winery has an experimental spirit, uses different methods of winemaking and is not afraid to use spontaneous, "wild" fermentation. Since 2015, the chief oenologist in the winery is a young oenologist Maria Stoeva, who graduated in Dijon, France, who together with the owners focuses on wines that best reflect the characteristics of the terroir and have a strong personality.
All wines of the same producerThracian valley
In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.
More wines of this regionMerlot
Southwest of France is Merlot’s birthplace - the regions of Saint-Émilion and Pomerol. Merlot is nowadays widely planted across the world much like Cabernet Sauvignon because it is an early maturing grape variety and because of its ability to ripen fully even in slightly cooler climates. Smooth, velvety, soft and rounded - an “easy drinking" wine with tender tannic structure - these are the common descriptions of Merlot wines.
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