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Сира 2015

Name: Сира
Brand: Bessa Valley
SKU: SW290-3800212542292
Price: 72.11 BGN
Availability: InStock

Bessa Valley

In stock - delivery within 24 hours on working days for Sofia.

Art. # 0274

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The first selection of the grapes is done in the vineyard, after which only the fully ripe grapes are hand picked and sorted on a special table. It is performed before and after the fermentation maceration, the latter being in concrete tanks. It matures for 18 months in old oak barrels.

Alc. 14 %

Region

Thracian valley Bulgaria

Profile

Fruit
Body
Tanins
Freshness
Alcohol

Variety

Syrah

Flavours

Skin
Smoke
Small Black Fruits
Small Red Fruits

Glass

Serving Temperature

Room Temperature

Food pairing

Red Meats
Raw Dried Meats
Hard Cheese

Maturity

Ready, but will improve

More about this wine

Bessa Valley

The Bessa Valley project started in 2001 with the purchase of land from about 800 owners in Ognyanovo (Pazardzhik region). Bessa Valley is located on 2,500 acres, 1,400 of which are already occupied. The main cellar is convex in an arc dug into the rugged hill. Next to it is the Rotunda, in which the grapes ferment. A pergola connects the cellar with the administrative building. The walls of the buildings are lined with limestone, in which marine inhabitants have left their traces. Part of the cellar is dug into the rock, which is essential for the storage and aging of wine in barrels. The scale allows maintaining a constant temperature and humidity.

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Thracian valley

In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.

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Syrah

Syrah/Shiraz - Two names of one and the same grape variety - the winemakers from the Old world use Syrah and the ones from the New world - Shiraz. The grape is a deep red, even the pulp, therefore this variety is not suitable for blanc de noir wine style. Syrah wine has specific floral aromas in its youth and develops notes of herbs and spices such as white and black pepper as it ages. These varietal specifics come out better when blended with a small amount of Viognier - a method gaining popularity more and more around the world. Syrah produces wines capable of ageing and improving over decades, which enhances its plummy and almost oriental spicy flavours.

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