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Region

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1 - 36 of 919 results
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Italy Italy | Merlot | Sangiovese
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35
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69
43
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Italy Italy | Sangiovese
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27
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57
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France France | Пулсар
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30
12
58
91
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Spain Spain | Albariño
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21
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83
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Spain Spain | Albariño
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33
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65
52
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Italy Italy | Pino Grigio
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Italy Italy | Pinot Noir | Chardonnay
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39
32
76
90
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Italy Italy | Pinot Noir | Chardonnay
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18
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Italy Italy | Ribolla Gialla
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33
18
64
89
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Italy Italy | Ribolla Gialla
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15
29
29
90
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Italy Italy | Picolit
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48
01
93
90
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Italy Italy | Merlot
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35
74
69
90
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Italy Italy | Cabernet Franc | Merlot | Pinot Noir
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25
51
49
89
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Italy Italy | Pino Grigio
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39
90
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Bulgaria Bulgaria | Cabernet Sauvignon
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21
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42
89
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37
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21
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42
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South Africa South Africa | Sauvignon Blanc
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02
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89
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South Africa South Africa | Chardonnay
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53
90
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South Africa South Africa | Sauvignon Blanc
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89
38
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South Africa South Africa | Pinot Noir | Chardonnay
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49
89
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South Africa South Africa | Syrah
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22
90
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South Africa South Africa | Chenin Blanc
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22
90
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South Africa South Africa | Gamay Noir
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42
41
89
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South Africa South Africa | Chenin Blanc
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75
26
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13
24
25
90
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Greece Greece | Vidiano
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45
43
91
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France France | Vermentino | Claret | Semillon
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56
53
90
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Italy Italy | Вердека
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22
23
90
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Spain Spain | Gewürztraminer
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36
91
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42
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91
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38
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74
91
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Italy Italy | Ribolla Gialla
20
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39
90
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Greece Greece | Thrapsathiri
22
45
43
91
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21
73
42
50
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Greece Greece | Мандилари | Mavrotragano
28
07
54
90
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Wine regions are generally the places where the cultivation of wine grapes is concentrated. Each region has its own specifics and focus, which distinguishes it from most (or even all others). Usually the regions are divided according to their terroir specifics, which have naturally determined the grape varieties grown in them, and often also the style of wine production. Knowledge of the regions generally helps the wine connoisseur to navigate easily through the complicated wine world and to chose wine, especially from the countries of the Old World, where wine labels do not provide information about the grape variety of the wine.