Framingham is a boutique wine cellar in the Wairau Valley, Marlborough region, New Zealand. Situated on dry and stony soil, the first vines were planted in 1981 with Riesling, and are now one of the oldest in the Marlborough area. At Framingham they make wines with character and a strong personality. They achieve this by working in small batches with grapes selected from different countertops. This way opens up many opportunities for experimentation and mixing. But small batches mean limited quantities, so while reading superlatives about a batch, it's no wonder you can't try it anymore.