Weisser Burgunder 100 Hugel Wittmann 2020
Гроздето идва от собствени лозя, които се отглеждат биодинамично и обработват изцяло на ръка. Добивът е умишлено намален с цел концентрация на вкусове и аромати в полученият плод. Гроздето се селектира на ръка още при бране. След пристигане в избата се пресова внимателно за извличане на най-деликатните сокове. Винификацията се извършва по традиционни методи и технологии и ферментацията протича в големи дървени съдове.
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Flavours
- Mineral Flavors
- Apple
- Citrus Peel
Glass
Serving Temperature
ColdFood pairing
- Fish
- Seafood
- Pasta
Maturity
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More about this wine
Weingut Wittmann
From 1663, the Wittmann family and their ancestors were grape growers in the town of Westhofen, Rheinhessen. Today, Philipp Wittmann runs the estate, along with his parents and wife. Riesling is mainly grown, traditional for the region around the town of Westhofen with mostly marble-limestone soils. Two types of Pinot are also popular - Blanc and Gris - and Silvaner. Grapes have been grown organically for over 20 years. A lot of manual labor and skills lead only the best grains in the winery. The must is fermented naturally in wooden barrels. The slow fermentation and maturation deep in the cellars, at constantly low temperature and high humidity, preserves the natural aromas. Their best wines bear the names of the plots from which they come.
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