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Xisto Cru Tinto Luis Seabra 2021

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Xisto Cru Tinto Luis Seabra
Xisto Cru Tinto Luis Seabra 2021
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  • Seewines Gallery, София, бул. България 106
  • Seewines Бизнес Парк София, Младост-4, сграда 11, вх.В, ет.1
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Детайли

A sophisticated red blend with fruits coming from two vineyards vinified separately, both with 100% whole cluster. Vinification was done with indigenous yeast and nothing was added to the wine but sulphur. After pressing, both wines aged in used 228l French oak barrels, the total ageing in barrel was 18 months.

With dark ruby color and complex nose with mineral driven aromas of red berries, forest floor, green herbs and smoke. On the palate, lively acidity cuts through a core of fraise de bois, ripe strawberry and sour cherry, with excellent cut and precision to the wet stone and dusty mineral on the finish.

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Freshness
  • Alcohol

Variety

Blend

Glass

For red whine

Flavours

  • Sour Cherry Sour Cherry
  • Spices Spices
  • Small Red Fruits Small Red Fruits
  • Mineral Flavors Mineral Flavors

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Pasta Pasta

More about this product

Luis Seabra

Luis Seabra

For nearly two decades, Luís Seabra has been at the center of a cultural shift in Portuguese winemaking, leading a movement of young, independent winemakers making history by reclaiming historical vineyards, grape varieties, and techniques. After a celebrated career as a soil researcher in Vinho Verde, enology instructor, and producer of world-famous still wines in Douro, Seabra finally launched his own small winery in 2013, Luís Seabra Vinhos. His work is dedicated to proving that fresh, elegant, terroir-driven still wines can be made in this region, despite centuries of traditions that favor overripe fruit, and massive internationally owned wineries.

All wines of the same producer
Douro Valley

Douro Valley

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