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Mavrud Linar 2023

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Mavrud Linar
Mavrud Linar 2023
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  • Seewines Gallery, София, бул. България 106
  • Seewines Бизнес Парк София, Младост-4, сграда 11, вх.В, ет.1
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Детайли

The wine is distinguished by its garnet color and complex nose with notes of pine needles, rosehip marmalade, black tea, and cherries. The balance between the preserved fruit flavor and the mineral finish makes it extremely appealing. The wine is produced without the addition of sulfites, which emphasizes its natural character. The noble sediment is possible and complements the authenticity and depth of the wine.

Profile

  • Fruit
  • Body
  • Dryness
  • Tanins
  • Freshness
  • Alcohol

Variety

Mavrud

Glass

For red whine

Flavours

  • Sour Cherry Sour Cherry
  • Mineral Flavors Mineral Flavors
  • Soil Soil

Food pairing

  • Red Meats Red Meats
  • Raw Dried Meats Raw Dried Meats
  • Chocolate Chocolate

More about this product

Thracian valley

Thracian valley

In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.

More wines of this region
Mavrud

Mavrud

Mavrud is a dark-skinned grape variety of Bulgarian origin, widely planted in the Thracian valley, more precisely in the region of Asenovgrad. The grape’s name is derived from the Greek mavro, meaning black, and the wines it produces usually are of an inky colour. They also have pronounced tannins and excellent acidity, with stewed-fruit flavours on the palate with some herbal characteristics. It is no easy task to produce wine from Mavrud alone, but whoever succeeds creates a wine that certainly does not lack character.

More wines of the same variety

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