La Bohème Monteremi 2023
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- Seewines Gallery, София, бул. България 106
- Seewines Бизнес Парк София, Младост-4, сграда 11, вх.В, ет.1
Безплатна доставка над 11900 лв. / 6084 €
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Детайли
Monteremi – a small winery focused on natural winemaking and minimal intervention, where every bottle reflects the specific vintage and its character. The style is inspired by the idea of “bohème” – freedom, lightness, and spontaneity. This is a wine that seeks not perfection, but authenticity—just as nature is in that specific moment. The color is a light ruby, almost ethereal. The nose reveals fresh red fruits—raspberry, cherry, and wild strawberry—with delicate floral and slightly earthy nuances. On the palate, the wine is light, juicy, and lively, with almost imperceptible tannins and refreshing acidity, making it exceptionally easy to drink and very food-friendly.
Region
Profile
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Body
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Dryness
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Tanins
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Freshness
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Alcohol
Variety
Glass
Flavours
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Strawberry
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Flowers
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Soil
Food pairing
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White Meats
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Roasted Vegetables
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Pasta
More about this product
Thracian valley
In this region, which includes Southern Bulgaria, the climate is temperate continental protected from northern winds thanks to Stara Planina, with good rain distribution. It includes the central parts of the Thracian lowland and parts of Sakar. Most of the red grape varieties are concentrated in this area. Mavrud, Merlot, Cabernet Sauvignon, Red Muscat, Pamid and others are grown. The climatic conditions of the region favour the production of rich, dense, memorable red wines, especially from the varieties Cabernet Sauvignon and Mavrud. Good wines from the local variety Mavrud are especially valued for their aroma and taste of small red fruits, spices and herbs.
More wines of this region
Pinot Noir
Pinot Noir is the dominant red wine grape of Burgundy, a challenge for every single vine grower and wine producer. It can be found in Germany (as Spätburgunder), Italy (Pino Nero), Chile, South Africa, Australia, New Zealand and the USA. The wines show a specific aroma of red berries and cherry depending on the vinification method employed - from fresh red cherries in lighter wines to stewed black cherries in weightier examples, many of them also showing hints of earthy flavours.
More wines of the same variety
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