Santa Sarah Traminner 2018

In stock - delivery within 24 hours on working days for Sofia.
Art. # 2722

Алкохолната ферментация протича в съдове от неръждаема стомана в продължение на 3 до 4 седмици. Отлежаване: Отлежаване на виното в съдове от неръждаема стомана върху фини утайки за период от 4 месец

Profile

  • Fruit
  • Body
  • Dryness
  • Freshness
  • Alcohol

Variety

Traminer

Flavours

  • Flowers Flowers
  • Mineral Flavors Mineral Flavors
  • Citrus Peel Citrus Peel

Glass

For white wine

Serving Temperature

Cold Cold

Food pairing

  • Vegetables Vegetables
  • Seafood Seafood
  • Exotic Spices Exotic Spices

Maturity

Drink now

More about this wine

Санта Сара

Санта Сара

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Black Sea region

Black Sea region

The Black Sea coast is an area where nearly 30% of Bulgarian vineyards are concentrated. The climate, with warm summers and mild winters, is suitable for growing white varieties. Autumn is warm and long, which favours the accumulation of enough sugars to produce fine white semi-dry wines. Over 50% of white grape varieties in Bulgaria are grown here, and the most common are Dimyat, Riesling, Uni Blanc, Muscat Ottonel, Traminer, even Sauvignon Blanc. The wines have a pleasant fruity aroma, rich taste and elegant freshness. The old endemic variety Dimyat, in addition to being suitable for dry, is often used for the production of dessert wines, as well as for fine aromatic distillates.

More wines of this region

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