Valdo Prosecco Rose Oro 2019

Out of stock
Art. # 2657

Сортът глера се блендира със сорта пиро ноар (10 % ) в това кюве. Елегантни мехурчета и изискан копринено розов цвят. Устойчив мус и привлекателни аромати на ябълка и малки червени плодове. Вкусът е деликатен, с плодови нюанси, хармоничен. Дълъг послевкус.

Profile

  • Fruit
  • Body
  • Dryness
  • Sweetness
  • Freshness
  • Alcohol

Variety

Glera , Pinot Noir

Flavours

  • Cherry Cherry
  • Small Red Fruits Small Red Fruits
  • Peach Peach

Glass

Tulip glass

Serving Temperature

Ice Cold Ice Cold

Food pairing

  • Desserts Desserts
  • Seafood Seafood
  • Fruits Fruits

Maturity

Drink now

More about this wine

Veneto

Veneto

Veneto wines are as multifaceted and vast as the region itself. Veneto is smaller than the regions of Piedmont, Tuscany, Sicily, Puglia, but produces more wine than any of them. An incredible fact that can actually be easily understood by only mentioning some of the wines produced here - Amarone, Valpolicella, Soave and - of course - the famous Prosecco. All these wines gained their recognition, especially in the last decades of the 20th century, when Italian wine began its victorious march to conquer the world. The incredible diversity of terroir and relief, varieties and optimal climatic conditions are a prerequisite for the multifaceted presentation of Veneto on the wine scene - from dry, white wines to the sparkling summer temptation of its frizzantes, from light reds to the dense and bold amarone and recioto . Almost the entire range of wine production is presented here, and when we add the cities full of history - the attraction of Veneto becomes even more tangible and powerful.

More wines of this region
Glera

Glera

Glera is the grape variety from which Prosecco is made, the unique sparkling wine that carries the Italian spirit in itself and has conquered the world with its light and unpretentious approach. It has been grown for hundreds of years in the Veneto and Friuli regions, and virtually any wine produced by Glera is almost always either frizzante (carbonated) or spumante (sparkling). Late-ripening variety with high natural acidity and relatively neutral taste - characteristics that make it ideal for the production of sparkling wines. The resulting wine has a light body and is low in alcohol - unarguably a great refreshing summer drink.

More wines of the same variety

Customer reviews

No reviews available

Be the first to review