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Crémant De Loire Emilie Laurance

Crémant De Loire Emilie Laurance

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Art. # 1590

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The wine stays on its lees for 24 months.

Region

Loire Valley France

Profile

Fruit
Body
Sweetness
Freshness
Alcohol

Variety

Cabernet Franc , Chardonnay , Chenin Blanc

Flavours

Small Red Fruits
Flowers
Mineral Flavors

Glass

Serving Temperature

Ice Cold

Food pairing

Desserts
Seafood
Fruits

Maturity

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More about this wine

Loire Valley

This is a long and diverse region in western France, adjacent to the Loire River, which produces interesting wines - from charming and fruity to rich and long-lasting. A representative of the red varieties here is Cabernet Franc and the wines from Bougainville and Chinon are excellent, but in fact the white varieties are the specifics of the Loire. The most common are Chenin Blanc (Vouvray), Melon de Bourgogne (Muscadet) and Sauvignon Blanc (Sancerre, Pouilly Fumé). Sancerre and Pouilly Fumé have come out of the shadows of their region and can be said to be well known around the world - the former with the typical mineral-herbal character of the wines, and the latter with the greater complexity of the body and aroma due to contact with oak, although the variety is the same - Sauvignon Blanc.

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Cabernet Franc

Cabernet Franc is a black-skinned French wine grape variety, most famously known as one of the grapes of classic Bordeaux Blend, where it adds herbaceous accents of tobacco and dark spice. Its varietal wines are light to medium bodied and often show vegetal characteristics, in particular green bell peppers.

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